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Closer Look: Glass & Vine in Coconut Grove

June 28, 2016 8:15AM

1 of 16
billwisserphoto.com
Chef Giorgio Rapicavoli
The cuisine at Glass & Vine is a peek into the mind of Giorgio Rapicavoli, who three months ago opened the 200-seat restaurant in Coconut Grove. If you want to see the 30-year-old work, grab a seat in one of the lime-green chairs under the old Grove library’s vaulted wooden ceiling. Yet most of the time, it’s chef de cuisine Adriana Egozcue, a former sous-chef at Rapicavoli’s breakout hit, Eating House, running the compact kitchen. Here, Rapicavoli has taken the ingenuity that made his Eating House a runaway success and used it to punch up elegant simplicity. Click here for the full review by Zachary Fagenson.


  • Glass & Vine

    2820 McFarlane Rd., Miami Coconut Grove

    305-200-5268

    33 articles
    Image: Glass & Vine
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